Reviews U Modré Kachničky Restaurant

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Eline Van Cleynenbreugel
+5
Beautiful and cosy restaurant with delicious food for a fair price. Honestly, you're missing out if you don't visit. I personally had the deer and the meat was very tender. I also had an ice wine and it was delicious. The staff is very polite. Absolutely loved it!
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Andrew Grant
+5
Excellent food and service. Tasting menu with wine was exceptional. Travel back in time with pancakes made by your table and a pianist playing while you dine.
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Katarínka Stibůrková
+5
Absolutně největší gastronomický zážitek tohoto roku. Fantastické degustační menu s vinným párováním, nejlepší obsluha, nezapomenutelná atmosféra. Děkuji ještě jednou za krásný večer, který si celá naše rodina moc užila <3.
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Eat Like Ushi
+3.5
Searching for food destinations in Prague proved a lot more difficult than expected. I wasn't entirely sure why this was as I assumed being a large and popular city, there would be plenty of offerings. However on arriving I realised that food here just isn't that great. A real shame given that Prague is one of most stunning cities I've ever wandered through, but the fact is the Easter market was on and I tried 5 different local street foods and all were honestly quite bad.
Sep 30, 2016
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Nic Nepovim
+4
Dalsi z mnoha restauraci, kterou jsem objevila prostrednictvim festivalu Foodparade a ochutnala jejich specialitky. Mym favoritem se zde stal danci hrbet se sipkovou omackou a karlovarskym knedlikem. Mohu s cistym svedomim rict, ze to bylo to nejchutnejsi jidlo, ktere jsem na foodfestu ochutnala. (A ze toho nebylo malo :-)) Danci maso jsem mela poprve v zivote a doslova me dostalo! Jemne, krehke, chutne, skvele upravene. Za me naprosta bomba a urcite doporucuji si dat prave tuhle dobrotu! Dale kladne hodnotim vyzdobu stanku a prijemny a vstricny personal :-) 4 z 5 proto, ze nemohu ohodnotit kamennou restauraci.
Sep 08, 2015
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Kacipechova
+4.5
Dnes jsem se se svym chlapcem v ramci festivalu Foodparade zastavila u stanku Modre kachnicky. Nejen, ze ve stanku se zverinovou vyzdobou byla nejmilejsi obsluha, ale meli i nejlepsi pastiku z divoke kachny, podavanou s domacim pecivem a malinovou omackou! Uzena kachni prsa s cibulovou marmeladou taky stala za to. Urcite se k nim nekdy zastavim na poradnou degustaci.
Sep 07, 2015
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Krytyka Kulinarna
+5
Havel, Klaus, Kohl, Gott, Cruise, McDowell, Federer, Farrow, Connery, Freeman, Valentino, Forman, Ungaro, Barysznikow, a nawet Pink Floydzi, uff... Pewnie zastanawiasz się jakim cudem wszystkie te nazwiska znalazły się w jednym zdaniu? Otóż oni wszyscy (i wielu innych, których nie wymieniłam, ponieważ brakło mi tchu) skusili się na kaczkę U Modré Kachničky. I nie sądzę by żałowali. W każdym razie ja nie żałowałam.
Aug 04, 2015
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